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Vodka bottling machine
Museum of vodka
Nutritional values
Nutritional value per 100 g (3.5 oz)
Energy 231 kcal (970 kJ) 231 (kcal)
Carbohydrates 0 g
Sugars 0 g
Dietary fiber 0 g
Fat 0 g
Protein 0 g
Water 66.6 g
Alcohol 40.5 %
Vitamin A (equiv.) 0 μg (0%)
Thiamine (Vit. B1) 0.005 mg (0%)
Riboflavin (Vit. B2) 0.007 mg (0%)
Niacin (Vit. B3) 0 mg (0%)
Pantothenic acid (Vit. B5) 0 mg (0%)
Vitamin B6 0 mg (0%)
Folate (Vit. B9) 0 μg (0%)
Vitamin C 0 mg (0%)
Calcium 0 mg (0%)
Iron 0.01 mg (0%)
Magnesium 0 mg (0%)
Phosphorus 5 mg (1%)
Potassium 1 mg (0%)
Sodium 1 mg (0%)
Zinc 0 mg (0%)
Percentages are relative to US recommendations for adults.
Source: USDA Nutrient database
Corresponding ingredient: ALCOHOLIC BEV,DISTILLED,VODKA,80 PROOF
Weight conversions
1 oz 42 g



Vodka (Polish: wódka, Russian: водка, Ukrainian: горілка, Czech: vodka, Estonian: viin, German: Wodka) is a distilled beverage and one of the world's most popular liquors. It is composed primarily...

Read the whole article on Wikipedia

Lexical variants

  • En.png vodka (Plural not available)
  • Fr.png vodka (Plural not available)
  • De.png Wodka (Plural not available)
  • Es.png Vodka (Plural not available)


Compatible with dietary restrictions

Incompatible with dietary restrictions

Recipes using Vodka

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